the blt i had for lunch

gives the percentages of each ingredient used:
malted brown bread contains:
wheat flour; water; malted wheat flakes; wheat bran; malted wheat and barley flours; yeast; salt; wheat protein; spirit vinegar; vegetable fat; emulsifiers: mono- and di-acetyltartaric esters of mono- and di-glycerides of fatty acids, mono- and di-glycerides of fatty acids, sodium stearoyl lactylate; flour treatment agent: ascorbic acid.

sweetcure 'smoke flavoured' bacon contains:
pork belly; sugar; salt; 'smoke flavouring'; malt extract; emulsifier: sodium triphosphate: preservative: sodium nitrite

seasoned mayonnaise contains:
vegetable oil; pasteurised egg; non brewed condiment; salt; sugar; pepper; stabilisers: guar gum, xanthan gum, carob bean gum; mustard flour; preservative: sorbic acid

Comments: Post a Comment

<< Home

This page is powered by Blogger. Isn't yours?